Bruschetta al Pomodoro
Toasted ciabatta topped with fresh Roma tomatoes, garlic, basil, and a drizzle of extra virgin olive oil
$9.99
Burrata e Prosciutto
Creamy burrata cheese served with thinly sliced prosciutto di Parma, arugula, and balsamic glaze
$14.99
Calamari Fritti
Lightly breaded and fried calamari rings served with marinara sauce and lemon wedges
$12.99
Carpaccio di Manzo
Thinly sliced raw beef tenderloin with capers, shaved Parmigiano-Reggiano, arugula, and truffle oil
$15.99
Tagliatelle al Ragù Bolognese
House-made egg tagliatelle tossed in a slow-cooked beef and pork ragù with a touch of cream and Parmigiano
$18.99
Cacio e Pepe
Spaghetti tossed in a silky sauce of Pecorino Romano and freshly cracked black pepper
$16.99
Pappardelle ai Funghi Porcini
Wide ribbon pasta with sautéed porcini mushrooms, garlic, fresh thyme, and a light cream sauce
$19.99
Risotto ai Frutti di Mare
Arborio rice slow-cooked with shrimp, scallops, clams, and mussels in a saffron-infused white wine broth
$24.99
Gnocchi alla Sorrentina
Pillowy potato gnocchi baked in San Marzano tomato sauce with fresh mozzarella and basil
$17.99
Pollo alla Parmigiana
Breaded chicken breast topped with San Marzano tomato sauce and melted mozzarella, served with seasonal vegetables
$22.99
Branzino al Forno
Whole roasted Mediterranean sea bass with lemon, capers, olives, and fresh herbs
$28.99
Osso Buco alla Milanese
Braised veal shank in white wine, vegetables, and gremolata, served with saffron risotto
$34.99
Saltimbocca alla Romana
Veal cutlets layered with prosciutto and fresh sage, pan-seared in white wine and butter sauce
$29.99
Tiramisù Classico
Layers of espresso-soaked ladyfingers and mascarpone cream dusted with premium cocoa powder
$8.99
Panna Cotta al Caramello
Silky vanilla bean panna cotta topped with salted caramel sauce and toasted hazelnuts
$7.99
Cannolo Siciliano
Crispy pastry shell filled with sweet ricotta cream, chocolate chips, and candied orange peel
Gelato Artigianale
House-made artisanal gelato — choose from pistachio, stracciatella, or seasonal fruit sorbetto
$6.99
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